本楼特色 Chef Specials
冰镇羊腿 Cold Lamb Leg
$32.00 避风塘软壳蟹 Typhoon Styles Soft Shell Crab
$29.00 避风塘鲜贝 Typhoon Styles Scallops
$29.00 避风塘桂花鱼 Typhoon Styles Sea Bass
$29.00 老姜土鸡 Old Ginger Chicken (w. Bone)
$20.00 小炒山羊肉 Hot & Spicy Sliced Lamb
$20.00 招牌羊小排 Signature Lamb Chop
$30.00 酱汁五花肉 Pork Belly w. Special Sauce
$20.00 广式烧鸭 (半只) Cantonese Style Roast Duck (half)
$25.00 葱油三黄鸡 (半只) Ginger Scallion Oil w. Cold Chicken (half)
$19.00 炒辣子鸡 (带骨) Szechuan Styles Chill Pepper Chicken (w. Bone)
$20.00 韩式烤牛仔骨 Korean Style Grilled Baby Back Ribs
$28.00 酱烤牛肋骨 Five Taste Short Ribs
$28.00 甜酸炒海蜇花 Sweet & Sour Jellyfish
$18.00 椒盐猪手 Salt & Pepper Pork Feet
$29.00 甜虾蒸水蛋 Steamed Egg w. Sweet Shrimp
$20.00 各式活虾 Live Shrimp
双味 (白灼/油爆) Double Flavoured (Boiled/Ginger & Scallion)
白灼 Boiled: $25.00 双味 Double Flavoured: $42.00 双龙虾蒸糯米 Steamed Double Lobster w. Sticky Rice
$55.00 螃蟹蒸糯米 Steamed Crab w. Sticky Rice
$35.00 炒螃蟹半打 Stir Fry Blue Crab Half Dozen
姜葱 Ginger & Scallion: $25.00 椒盐 Salt & Pepper: $25.00 香辣 Hot & Spicy: $25.00 姜葱双龙虾 Double Lobster w. Ginger and Scallion
$45.00 油泼螺片 Conch Calms w Green Onion
$24.00 油泼刀蚬 Razor Clams w. Green Onion
$30.00 油爆小虾 Baby Shrimp w. Ginger & Scallion
With Shell
$22.00 椒盐小虾 Baby Shrimp w. Salt & Pepper
With Shell
$22.00 小炒蛏子肉 Stir-Fried Razor Clam Meat w. Mixed Vegetable
$22.00 脆皮鲈鱼 Mandarin Fried Whole Fish
$29.00 清蒸鲈鱼 Steamed Bronzini
$29.00 豉汁蒸桂花鱼下巴 Steamed Sea Bass Jaw w. Black Bean Sauce
$29.00 干煎龙利 Pan-Fried Founder
$27.00 金砖螺片 Conch with Tofu
$45.00 麻辣小龙虾 Hot & Spicy Crawfish
$32.00 海鲜两面黄 Seafood Pan Fried Noodles
$20.00 特色墨鱼 Marinated Cuttlefish
$20.00